University of Iowa

Korean cooking class fall series to begin Sept. 9

August 10th, 2016

Do you want to try cooking Korean food? Learn about Korean culture while making Korean food at one of several cooking classes offered by the King Sejong Institute at the University of Iowa.

All classes are open to the public and will focus on a different dish each time. 

Classes include:

  • September 9, Spicy beef soup
  • October 14, Making kimchi
  • November 11, Kimchi and beef stew

If interested, please RSVP by emailing sejong@uiowa.edu. The courses are $10 per adult, who may bring up to two kids per class. For more information, visit the King Sejong Institute classes and events page

Individuals with disabilities are encouraged to attend all University of Iowa-sponsored events. If you are a person with a disability who requires an accommodation in order to participate in this program, please contact Joung-A Park in advance at joung-a-park@uiowa.edu, or 319-384-1280. 

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