The Food Studies Group (FSG), an International Programs Affinity Group, will host Food Around the World on Wednesday, November 18, 2026, from 2 to 3 p.m. in the Culture Bites Café (Room 120, Phillips Hall). Free and open to the public, the event invites attendees to explore global cultures through one of our greatest connectors: food.

The event also coincides with International Education Month, celebrating international perspectives from across campus.

The Food Studies Group brings together faculty, students, and staff interested in exploring the intersections of food, culture, and globalization.